Rambiscuits (Doggie Treats)

Yield: 3 dozen Rambiscuits | Start to finish time: about 1 hour

Homemade delicious doggie treats. My pups love them. They even get excited when they smell them baking. Simple ingredients and simple recipe. No milk for those with milk allergies.

1 cup Whole Wheat Flour

1/2 cup peanut butter *(Make sure your peanut butter does NOT contain XYLITOL; it is dangerous for pets)

1/2 cup Pumpkin, canned

1/4 cup beef stock

1/2 tsp cinnamon

Preheat oven to 350 degrees

mix all ingredients into a ball and roll out until 1/4″ thick.

With a cookie cutter cut out treats and continue to ball up and roll out until all the dough is used. (The larger your treat the longer they may need to cook. I used a 3″ dog bone cookie cutter)

Bake for 20 minutes until hard. Cool, serve and store leftovers in an airtight container up to one week.